Hot & Cold Appetizers
Mozzarella
Sticks $5.95
Clams Oreganata $6.95
Stuffed Mushrooms $6.95
Crabmeat stuffing with basil and sherry sauce.
Chicken Fingers $6.95
Portobello Del Bosco $6.95
Grilled and topped with sliced tomato, gorgonzola cheese, salad with balsamic and vinaigrette dressing.
Fried Calamari $7.95
Buffalo Wings $7.95
Asian Calamari $8.95
Fried & Tossed in hoi sin and ginger sauce.
Zuppa Di Clams or Mussels $9.95
In red or white sauce.
Crab Cakes $9.95
Served with Dijon cream sauce.
Shrimp Cocktail $8.95
Served with side of cocktail sauce.
.
Hot Antipasto for 2 $13.95
Eggplant rollatini, Clams Oreganata, Mozzarella in Carozza, Mussels, Shrimp and fried Calamari.
Soups
Our soup of the day
Cup $2.50 Bowl $3.50
Stracciatella Romana $3.25
Chicken broth, spinach, egg, & Romano cheese.
Tortellini in Brodo $3.25
Tortellini with chicken & beef broth with carrots and basil.
Salad
Tossed Salad $3.95
Caesar Salad $4.95 For
2 $7.95
Grilled Salmon Salad $18.95
Grilled sesame salmon served over tossed salad toped with mandarin orange slices and drizzled with a sesame
dressing.
Grilled Shrimp or Chicken over Caesar Salad
Shrimp $15.95
Chicken $13.95
Traditional Pasta
Baked Ziti $7.95
Cooked with tomato sauce & ricotta cheese topped off with mozzarella cheese.
Penne Vodka $7.95
Sauteed with shallots in a creamy pink sauce
Rigatoni Bolognese
$7.95
Pasta tubes with meat sauce.
Cheese or Lobster
Ravioli $7.95
Ravioli in marinara or Vodka cream sauce.
Penne Primavera
$13.95
Penne pasta served with array of vegetables in a garlic and oil sauce.
Kids Menu (under 12)
Chicken Fingers with Honey Mustard $5.95
Hamburger with French Fries $5.95
Cheeseburger with French Fries $5.95
Pasta $5.95 Tomato, Meat or Butter sauce.
Mozzarella Sticks $5.95
Kid’s Combo $6.95
Mozzarella Sticks, Chicken Fingers and French Fries.
Cheese Ravioli $7.95
*Please ask your waitress
or waiter for the wine list and dessert specials
*Banquet rooms available
for any occasion
Accommodate 30 to 160 people.
* Catering out for any Occasion
